Cajun crawfish dressing is a cornbread dressing with creole flavors and of course crawfish This southern specialty dressing was challenged for me to make from adam of the unorthodox epicure.
1 pound Small shrimp or crawfish cooked and chopped
1 Whole bell pepper chopped
2 Stalks celery chopped
1 Whole onion chopped
1 Clove garlic minced
2.5 cup Chicken
0.5 teaspoon Poultry seasoning
1 Tb tony chacheres cajun seasoning
4 cup Cornbread croutons
2 Large eggs
2 Tb butter
Nutrition value
305
calories per serving
14 g Fat33 g Protein11 g Carbs3 g FiberOther
Current Totals
14 g Fat
33 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
33 g
Fiber
3 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
91 mg
Iron
3 mg
Vitamin A
475 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
1 mcg
Vitamin C
43 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
307 mg
Selenium
53 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
