Ingredients For Cabbage And Goat's Cheese Filo Pie Recipe
100 milliliter Extra virgin olive oil
2 part Leeks, white only, thinly sliced
250 gram Savoy cabbage, finely shredded
1 teaspoon Fennel seeds
2 teaspoon Cumin seeds
120 gram Soft goats cheese, crumbled
2 tablespoon Roughly chopped dill
14 Sheets filo pastry
125 gram Butter melted
200 gram Greek feta, crumbled
2 Lemons
0.25 cup Dill sprigs
Nutrition value
397
calories per serving
33 g Fat12 g Protein18 g Carbs9 g FiberOther
Current Totals
33 g Fat
12 g Protein
18 g Carbs
9 g Fiber
MacroNutrients
Carbs
18 g
Protein
12 g
Fiber
9 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
553 mg
Iron
6 mg
Vitamin A
72 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
80 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
107 mg
Manganese
1 mg
Phosphorus
216 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
