Buttery Peas And Carrots Recipe

Name: Buttery Peas And Carrots Recipe
Yield: 4
Cuisine: American

Recipe By CopyKat

Buttery peas and carrots is a classic and healthy side dish that's perfect for any dinner.

4.3

10 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Buttery Peas And Carrots Recipe

2 cup Frozen peas
1 pound Baby carrots 4 large carrots
2 tablespoon Finely chopped white onion can use shallots
4 tablespoon Butter
0.5 cup Water can use chicken stock
1 teaspoon Salt

Nutrition
value

150

calories per serving

3 g Fat11 g Protein18 g Carbs11 g FiberOther

Current Totals

3 g Fat
11 g Protein
18 g Carbs
11 g Fiber

MacroNutrients

Carbs
18 g
Protein
11 g
Fiber
11 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
82 mg
Iron
2 mg
Vitamin A
3162 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
118 mg
Selenium
6 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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