0.5 cup Crabmeat, drained, flaked and cartilage removed
0.33333333333333326 cup Process cheese sauce
2 tablespoon Butter, softened
0.5 teaspoon Mayonnaise
0.125 teaspoon Garlic powder
Paprika, optional
Nutrition value
100
calories per serving
4 g Fat12 g Protein3 g Carbs1 g FiberOther
Current Totals
4 g Fat
12 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
12 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
162 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
180 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment