Bunsteads Hot Ham Salad Sandwiches Recipe

Cooking Directions

• STEP 1.In a bowl, combine diced ham, mayonnaise, mustard, onion, celery, and seasonings.
• STEP 2.Spread the ham salad mixture onto the bottom half of the toasted buns.
• STEP 3.Top with a slice of cheese and place the top half of the bun on top.
• STEP 4.Place the sandwiches on a baking sheet and broil until the cheese is melted and bubbly.
• STEP 5.Serve hot and enjoy!

Cooking Tips

• You can use any type of ham for this recipe, such as smoked ham or honey ham.
• Toasting the buns adds a nice crunch to the sandwich.
• Feel free to add additional toppings like lettuce, tomato, or pickles.

Storage and Serving

• These sandwiches are best served hot and fresh.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the sandwiches in a preheated oven at 350掳F for about 10 minutes.