Ham Salad Sandwiches Recipe

Recipe By The Spruce Eats

Make these ham salad sandwiches for an easy family lunch or picnic. Quarter the sandwiches to serve as luncheon or party sandwiches or serve them in biscuits soft mini sandwich buns. It makes a great filling for wraps or pita pockets as well. It also makes a tasty spread on sturdy crackers or crostini. The salad is a good use for leftover ham, or buy a ham steak or deli ham for the salad. Feel free to leave the onion out if you aren't a fan, or replace the onion with a small amount of red or green bell pepper. If you're following a low-carb diet, wrap the salad in large lettuce leaves, or simply mound it on spring greens or lettuce with tomato or avocado slices on the side.

4.4
24 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Ham Salad Sandwiches
plan
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ingredients serve

Ingredients for Ham Salad Sandwiches Recipe

  • 0.33 cup Cooked Ham
  • 0.08 cup Celery
  • 0.17 teaspoon Onion
  • 0.06 cup Mayonnaise
  • 0.17 teaspoon Prepared Mustard
  • As required Salt
  • As required Black pepper
Nutrition
value
123
calories per serving
9 g Fat10 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    10g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    76mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats