Buffalo Chicken Livers With Blue Cheese Dipping Sauce Recipe

Recipe By Paula Deen

Try this twist on traditional fried chicken livers. Flour-coated chicken livers, seasoned with garlic, cayenne & black pepper before frying & then tossed in hot sauce.

4.7
14 Rating - Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook

ingredients serves

4
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Ingredients For Buffalo Chicken Livers With Blue Cheese Dipping Sauce Recipe

Nutrition
value
416
calories per serving
26 g Fat36 g Protein10 g Carbs6 g FiberOther

Current Totals

  • 26 g Fat
  • 36 g Protein
  • 10 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    36 g
  • Fiber
    6 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    376 mg
  • Iron
    2 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    86 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    69 mg
  • Manganese
    0 mg
  • Phosphorus
    473 mg
  • Selenium
    42 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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