Brussels Sprouts and Bacon Gratin Recipe

Ingredients For Brussels Sprouts and Bacon Gratin Recipe

• 8 Slices bacon
• 1 Medium red onion finely diced
• 4 Cloves garlic minced
• 4 tablespoon Butter
• 1 cup Chicken stock
• 2 pound Brussel sprouts trimmed and halved
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 0.5 teaspoon Crushed red pepper flakes
• 1 teaspoon Fresh thyme plus additional for garnishing
• 1 cup Heavy cream
• 1.5 cup Shredded gruyere or white cheddar cheese
• 0.5 cup Panko breadcrumbs
• 2 tablespoon Grated parmesan cheese