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Brussels Sprouts Gratin with Bacon Recipe

Recipe By The Busy Baker

This easy brussels sprouts gratin with bacon is the perfect holiday side dish that's creamy and indulgent, and easy to make with fresh or frozen veggies

5
17 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Brussels Sprouts Gratin with Bacon
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Ingredients for Brussels Sprouts Gratin with Bacon Recipe

  • 0.80 Slices bacon
  • 0.40 tablespoon Unsalted butter
  • 0.30 tablespoon All purpose flour
  • 0.03 cup Dry white wine
  • 1/4 cup Milk
  • 1/5 cup Shredded cheddar cheese
  • 1/5 cup Shredded mozzarella cheese
  • 1/10 cup Parmesan cheese freshly grated
  • pinch A pinch of nutmeg
  • As required Salt and pepper
  • 1/10 kilogram Brussels sprouts
  • 1/10 cup Panko breadcrumbs
  • 1/5 tablespoon Bacon fat
Nutrition
value
443
calories per serving
19 g Fat29 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    29g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    29g
  • Fiber
    6g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    706mg
  • Iron
    4mg
  • Vitamin A
    418mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    92mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    570mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Busy Baker