Ingredients For Brussels Sprout And Orange Salad Recipe
200 gram Baby brussels sprouts, halved
15 gram Butter
1 teaspoon Brown sugar
2 Oranges
1 tablespoon Honey
2 teaspoon Dijon mustard
2 tablespoon White wine vinegar
0.25 cup Olive oil
0.5 Small radicchio, leaves coarsely torn
100 gram Baby salad leaves
0.5 cup Walnuts, toasted
Nutrition value
245
calories per serving
19 g Fat4 g Protein14 g Carbs2 g FiberOther
Current Totals
19 g Fat
4 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
66 mg
Iron
3 mg
Vitamin A
180 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
1 mg
Phosphorus
108 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
