Broccoli Fish Bundles Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C).
• STEP 2.Season the fish fillets with salt, pepper, and your choice of herbs and spices.
• STEP 3.Steam the broccoli until it is tender but still crisp.
• STEP 4.Lay out a sheet of aluminum foil and place a fish fillet in the center.
• STEP 5.Top the fish fillet with a handful of steamed broccoli.
• STEP 6.Fold the aluminum foil over the fish and broccoli, creating a tight seal.
• STEP 7.Repeat the process with the remaining fish fillets and broccoli.
• STEP 8.Place the foil packets on a baking sheet and bake for 15-20 minutes, or until the fish is cooked through.
• STEP 9.Carefully open the foil packets and transfer the fish and broccoli bundles to serving plates.
• STEP 10.Serve hot and enjoy!

Cooking Tips

• You can use any type of white fish fillets for this recipe, such as cod, haddock, or tilapia.
• Feel free to customize the seasoning for the fish fillets to suit your taste preferences.
• If you don't have aluminum foil, you can use parchment paper instead.
• Serve the broccoli fish bundles with a side of rice or quinoa for a complete meal.

Storage and Serving

• Leftover broccoli fish bundles can be stored in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the bundles in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the reheated bundles with a fresh salad for a quick and easy meal.