Breakfast Casserole Recipe

Recipe By Natasha's Kitchen

This breakfast casserole goes from stove to oven in one pan. Under the gooey cheesy crust, it's loaded with bacon, hash browns and of course, more cheese

4.9
19 Rating - Rate
Non Vegdiet
43minstotal
15minsPrep
28minsCook

ingredients serves

6
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Ingredients For Breakfast Casserole Recipe

Nutrition
value
247
calories per serving
14 g Fat15 g Protein15 g Carbs2 g FiberOther

Current Totals

  • 14 g Fat
  • 15 g Protein
  • 15 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    15 g
  • Fiber
    2 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    217 mg
  • Iron
    2 mg
  • Vitamin A
    176 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    90 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    44 mg
  • Manganese
    0 mg
  • Phosphorus
    253 mg
  • Selenium
    30 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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