Bread Rolls Recipe

Bread rolls are wonderful to serve with soups but they are also a great accompaniment for salsa (mexican) innovative dips/sauces continental preparations like vegetable au gratin and pasta dishes too. In short, freshly-baked bread rolls combined with the right dishes can make a very exciting meal. Here, we show you how to make this versatile bread from scratch. Once you get a hang of how to handle the yeast, making breads can be surprisingly easy and so tasty that you will never want to buy it from a bakery again