Braised Whole Chicken Chilli Verde Recipe

Ingredients For Braised Whole Chicken Chilli Verde Recipe

• 2 Green bullhorn chillies
• 2 Poblano chillies
• 0.25 cup Olive Oil, Divided
• 3 teaspoon Ground Paprika
• 1 teaspoon Ground Cumin
• 1 Coles rspca approved australian whole extra large chicken, backbone removed with kitchen shears, flattened
• 1 cup Salt reduced chicken stock
• 1.5 centimeter 1 red onion, halved, cut thick wedges
• 3 Garlic Cloves, Finely Chopped
• 1 Jalapen o or serrano chilli, thickly sliced
• 0.6699999999999999 cup Coarsely chopped fresh coriander, divided
• 1 Lime, Cut Into Wedges