Braised Red Cabbage Recipe

Name: Braised Red Cabbage Recipe
Total time: 35 min
Yield: 6
Cuisine: American

Recipe By Chatelaine

This triple-tested red cabbage recipe has plenty of antioxidants and fibre. Cider vinegar and fennel help the flavour of this healthy vegetable shine.

4.6

21 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Braised Red Cabbage Recipe

1 tablespoon Olive oil
2 Jan medium red onion , thinly sliced
0.33000000000000007 cup Cider vinegar
2 tablespoon Brown sugar
1 teaspoon Fennel seeds
1 cup Low sodium chicken broth
8 cup 2 jan red cabbage , thinly sliced, about

Nutrition
value

153

calories per serving

5 g Fat14 g Protein11 g Carbs9 g FiberOther

Current Totals

5 g Fat
14 g Protein
11 g Carbs
9 g Fiber

MacroNutrients

Carbs
11 g
Protein
14 g
Fiber
9 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
368 mg
Iron
7 mg
Vitamin A
556 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
158 mcg
Vitamin B12
0 mcg
Vitamin C
95 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
133 mg
Manganese
3 mg
Phosphorus
163 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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