Boursin Pasta Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions until al dente.
• STEP 2.In a large skillet, melt butter over medium heat. Add minced garlic and cook until fragrant.
• STEP 3.Add Boursin cheese and stir until melted and smooth. Gradually add in milk, stirring constantly.
• STEP 4.Season with salt, pepper, and dried herbs of your choice. Cook for a few minutes until the sauce thickens.
• STEP 5.Add cooked pasta to the skillet and toss until well coated with the sauce.
• STEP 6.Serve hot and garnish with fresh herbs, if desired.

Cooking Tips

• You can use any type of pasta for this recipe, such as penne, fettuccine, or spaghetti.
• Feel free to add cooked chicken, shrimp, or vegetables to make it a complete meal.
• For extra creaminess, you can add a splash of heavy cream to the sauce.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pasta in a skillet with a splash of milk or cream to restore its creaminess.
• Serve the Boursin Pasta as a main dish or as a side dish with grilled chicken or steak.