This luxurious, flavorful, rich casserole is great for the holidays or as an occasional treat. If you are following a low-carb diet, you can enjoy it more often.
Ingredients For Bonnie's Low-Carb Green Bean Casserole Recipe
0.5 pound Sugar-free bacon
2 tablespoon Butter
2 Stalks celery, finely diced
0.5 Green bell pepper, finely diced
0.5 Medium onion, diced
0.25 cup Mayonnaise
0.25 cup Heavy whipping cream
0.75 teaspoon Salt
0.5 teaspoon Ground black pepper
0.5 teaspoon Garlic powder
2 can Green beans, drained
Nutrition value
234
calories per serving
12 g Fat3 g Protein28 g Carbs3 g FiberOther
Current Totals
12 g Fat
3 g Protein
28 g Carbs
3 g Fiber
MacroNutrients
Carbs
28 g
Protein
3 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
38 mg
Iron
2 mg
Vitamin A
328 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
61 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
