Blueberry Torte Squares Recipe

Cooking Directions

• STEP 1.Preheat the oven and prepare a baking dish with parchment paper.
• STEP 2.In a bowl, combine flour, sugar, and salt. Cut in cold butter until the mixture resembles coarse crumbs.
• STEP 3.Press the mixture into the bottom of the baking dish. Bake until golden brown.
• STEP 4.In another bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
• STEP 5.Spread the cream cheese mixture over the cooled crust. Top with fresh blueberries.
• STEP 6.Refrigerate for at least 2 hours before serving. Cut into squares and enjoy!

Cooking Tips

• You can use frozen blueberries if fresh ones are not available.
• Feel free to add a sprinkle of cinnamon or lemon zest to the crust for extra flavor.
• These squares can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the Blueberry Torte Squares chilled.
• These squares are delicious on their own or topped with whipped cream or vanilla ice cream.
• Store leftovers in the refrigerator to maintain freshness.