Blueberry Peach Protein Shake Recipe

Cooking Directions

• STEP 1.In a blender, combine 1 cup of frozen blueberries, 1 ripe peach (peeled and pitted), 1 scoop of vanilla protein powder, 1 cup of almond milk, and a handful of ice cubes.
• STEP 2.Blend on high speed until smooth and creamy.
• STEP 3.Pour into a glass and enjoy immediately.

Cooking Tips

• For a thicker shake, add more ice cubes or reduce the amount of almond milk.
• You can use fresh or frozen blueberries and peaches depending on availability.
• Feel free to customize your shake by adding a tablespoon of honey or a handful of spinach for extra nutrients.

Storage and Serving

• This protein shake is best enjoyed immediately after blending.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours.
• Give it a good shake or stir before consuming.