Ingredients For Blackened Salmon And Green Goddess Wedge Salad Recipe
2 Avocados
0.5 cup Buttermilk
2 tablespoon Flat leaf parsley leaves, chopped
2 Juice of limes
4 Anchovy fillets in oil, drained
2 Garlic Cloves
2 Spring onions, finely chopped
2 tablespoon Ground Cumin
2 tablespoon Ground coriander
1 tablespoon Ground Paprika
0.25 teaspoon Cayenne pepper
1 tablespoon Coconut sugar
600 gram Skinless salmon fillets
0.25 cup Olive oil, plus extra to brush
4 Baby cos lettuces, cut into wedges
4 Radishes, Thinly Sliced
Nutrition value
649
calories per serving
37 g Fat46 g Protein34 g Carbs9 g FiberOther
Current Totals
37 g Fat
46 g Protein
34 g Carbs
9 g Fiber
MacroNutrients
Carbs
34 g
Protein
46 g
Fiber
9 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
610 mg
Iron
6 mg
Vitamin A
591 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
225 mg
Vitamin B9
1823 mcg
Vitamin B12
1 mcg
Vitamin C
50 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
164 mg
Manganese
2 mg
Phosphorus
724 mg
Selenium
63 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
