Ingredients For Blackened Salmon And Green Goddess Wedge Salad Recipe
2 Avocados
0.5 cup Buttermilk
2 tablespoon Flat leaf parsley leaves, chopped
2 Juice of limes
4 Anchovy fillets in oil, drained
2 Garlic Cloves
2 Spring onions, finely chopped
2 tablespoon Ground Cumin
2 tablespoon Ground coriander
1 tablespoon Ground Paprika
0.25 teaspoon Cayenne pepper
1 tablespoon Coconut sugar
600 gram Skinless salmon fillets
0.25 cup Olive oil, plus extra to brush
4 Baby cos lettuces, cut into wedges
4 Radishes, Thinly Sliced
Nutrition value
649
calories per serving
37 g Fat46 g Protein34 g Carbs9 g FiberOther
Current Totals
37 g Fat
46 g Protein
34 g Carbs
9 g Fiber
MacroNutrients
Carbs
34 g
Protein
46 g
Fiber
9 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
610 mg
Iron
6 mg
Vitamin A
591 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
225 mg
Vitamin B9
1823 mcg
Vitamin B12
1 mcg
Vitamin C
50 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
164 mg
Manganese
2 mg
Phosphorus
724 mg
Selenium
63 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
