Blackened Cod Fish Tacos Recipe

Ingredients For Blackened Cod Fish Tacos Recipe

• 1.5 pound Cod fish
• 1.5 teaspoon Smoked paprika
• 1 teaspoon Garlic powder
• 1 teaspoon Oregano
• 0.5 teaspoon Ground cumin
• 0.5 teaspoon Salt
• 1 teaspoon Black pepper
• 0.25 teaspoon Cayenne pepper
• 2 tablespoon Canola oil
• 1 cup Shredded green cabbage
• 2 cup Shredded red cabbage
• 1 teaspoon Salt
• 2 tablespoon Olive oil
• 1 tablespoon Apple cider vinegar
• 2 Ripe avocados sliced
• 1 cup Grape tomatoes
• 1 piece Jalapeno pepper chopped into small
• Salsa verde for serving
• Lime wedges and cilantro for serving
• 12 Flour tortillas