Ingredients For Blackened Chicken Tacos with Peach Salsa Recipe
3 Medium ripe peaches, pitted, peeled, and cut into 1/2 in cubes
1 Medium tomato, cored and cut into 1/2 in cubes
0.25 cup Finely chopped red onion
1 Medium jalapeno, cored, seeded, and finely minced
0.25 cup Minced fresh cilantro
2 tablespoon Freshly squeezed lime juice
As required Salt and pepper to taste
1 teaspoon Paprika
1 teaspoon Ground cumin
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 teaspoon Chili powder
1 teaspoon Salt
0.25 teaspoon Black pepper
1 pound Boneless skinless chicken breasts
Warmed corn or flour tortillas for serving
Fresh cilantro and lime wedges for serving
Nutrition value
269
calories per serving
13 g Fat17 g Protein19 g Carbs4 g FiberOther
Current Totals
13 g Fat
17 g Protein
19 g Carbs
4 g Fiber
MacroNutrients
Carbs
19 g
Protein
17 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
57 mg
Iron
2 mg
Vitamin A
825 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
201 mg
Selenium
17 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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