Black Olive And Feta Turkey Burgers Recipe

Name: Black Olive And Feta Turkey Burgers Recipe
Total time: 15 min
Yield: 2
Cuisine: Mediterranean

Recipe By Slurrp

These Black Olive and Feta Turkey Burgers are a flavorful twist on the classic burger. Made with ground turkey, black olives, feta cheese, and a blend of spices, these burgers are juicy, tender, and packed with Mediterranean flavors. The black olives add a briny and salty taste, while the feta cheese provides a creamy and tangy element. Serve these burgers on a bun with your favorite toppings for a delicious and healthy meal.

4.9

16 Rating - Rate

Non Vegdiet

15minstotal

5minsPrep

10minsCook

ingredients serves

Add to Shopping List

Ingredients For Black Olive And Feta Turkey Burgers Recipe

1 pound Ground Turkey
0.25 cup Black Olives, Chopped
0.25 cup Crumbled Feta Cheese
1 teaspoon Garlic Powder
1 teaspoon Dried Oregano
0.5 teaspoon Salt
0.25 teaspoon Black Pepper
as required Buns And Toppings For Serving

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹5,884₹9,995
41% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,959₹5,156
23% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

VAHDAM, Weekend In Taj Mahal Gifts Set for Family ...
₹1,499₹11,995
Buy Now

Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
₹599₹1,495
60% off
Buy Now

Butterfly Premium Vegetable Chopper 900 Ml, Blue
₹264₹1,383
81% off
Buy Now

Directions : Black Olive And Feta Turkey Burgers Recipe

Cooking Directions

STEP 1.In a bowl, mix ground turkey, black olives, feta cheese, garlic powder, oregano, salt, and pepper.
STEP 2.Form the mixture into patties and refrigerate for 30 minutes to allow the flavors to meld.
STEP 3.Heat a grill or skillet over medium heat and cook the turkey burgers for about 5-6 minutes per side, or until cooked through.
STEP 4.Serve the turkey burgers on buns with your favorite toppings, such as lettuce, tomato, and red onion.

Storage and Serving

Store any leftover turkey burgers in an airtight container in the refrigerator for up to 3 days.
Reheat the burgers in a skillet or microwave until heated through.
You can also freeze the cooked burgers for up to 3 months. Thaw in the refrigerator before reheating.

Nutrition
value

454

calories per serving

20 g Fat54 g Protein16 g Carbs3 g FiberOther

Current Totals

20 g Fat
54 g Protein
16 g Carbs
3 g Fiber

MacroNutrients

Carbs
16 g
Protein
54 g
Fiber
3 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
319 mg
Iron
6 mg
Vitamin A
139 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
117 mg
Manganese
2 mg
Phosphorus
555 mg
Selenium
61 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.