Antioxidant-rich cherries and chocolate chips are folded into creamy frozen yogurt and layered on top of a crunchy cookie crust in your muffin tin for this twist on the classic black forest cake.
Ingredients For Black Forest Fro-Yo Cupcakes Recipe
1.5 cup Chocolate snaps, such as mi del
2 tablespoon Melted butter
2 pint Nonfat vanilla frozen yogurt, softened
1 cup Chopped pitted cherries, fresh or frozen
Nutrition value
167
calories per serving
6 g Fat4 g Protein24 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
4 g Protein
24 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
24 g
Protein
4 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
102 mg
Iron
2 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
12 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
