The Pie Crust Recipe

Recipe By Chelsea's Messy Apron

The best pie flaky and tender pie crust with step by step instructions and lots of helpful tips Everyone always goes crazy over this pie crust

4.9
30 Rating - Rate
Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

2
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Ingredients For The Pie Crust Recipe

Nutrition
value
515
calories per serving
9 g Fat32 g Protein77 g Carbs2 g FiberOther

Current Totals

  • 9 g Fat
  • 32 g Protein
  • 77 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    77 g
  • Protein
    32 g
  • Fiber
    2 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    1001 mg
  • Iron
    1 mg
  • Vitamin A
    116 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    59 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    0 mg
  • Copper
    1001 mcg
  • Magnesium
    108 mg
  • Manganese
    0 mg
  • Phosphorus
    803 mg
  • Selenium
    19 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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