Ingredients For Homemade Beef Chili With Bacon Recipe
2 pound Lean Ground Beef
1 pound Stew beef, cut into about one inch chunks
0.25 pound Bacon, diced in small pieces
1 Small red bell pepper, chopped
1 Large onion chopped
2 Cloves garlic minced
2 tablespoon Chili powder, or to taste
1 teaspoon Dried Mustard
0.5 tablespoon Crushed Red Pepper
1.5 tablespoon Cumin
1 tablespoon Dried oregano
2 teaspoon Kosher salt
0.75 teaspoon Black pepper
4.5 ounce Chopped green chilies
28 ounce Whole canned tomatoes
12 ounce Tomato paste
48 ounce Canned kidney beans, drained and rinsed
3 cup Water
Shredded Cheese
Sour cream
Diced Onion
Tortilla Chips
Nutrition value
630
calories per serving
20 g Fat47 g Protein63 g Carbs25 g FiberOther
Current Totals
20 g Fat
47 g Protein
63 g Carbs
25 g Fiber
MacroNutrients
Carbs
63 g
Protein
47 g
Fiber
25 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
223 mg
Iron
12 mg
Vitamin A
1047 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
425 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
250 mg
Manganese
2 mg
Phosphorus
715 mg
Selenium
36 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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