Mishti Pulao Recipe

Name: Mishti Pulao Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By WhiskAffair

Bengali mishti pulao or bengali sweet pulao is a popular bengali rice dish which has this subtle sweetness and a mild saffron flavour.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Mishti Pulao Recipe

1 cup Gobindobhog rice
3 tablespoon Ghee
10 Raisins
10 Cashew nuts
2 Green cardamom
2 Cloves
1 inch Cinnamon
1 Bay leaf
2 cup Water
0.25 cup Green Peas
3 tablespoon Sugar

Nutrition
value

267

calories per serving

4 g Fat5 g Protein53 g Carbs6 g FiberOther

Current Totals

4 g Fat
5 g Protein
53 g Carbs
6 g Fiber

MacroNutrients

Carbs
53 g
Protein
5 g
Fiber
6 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
83 mg
Iron
4 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
5 mg
Phosphorus
99 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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