Potatoes covered in a blanket of creamy beer cheese, sour cream, peppers, bacon, and green onions. It’s easy to make and best when accompanied by beer.
Ingredients For Beer Cheese Pub Nachos With Bacon Recipe
6 Slices thick-cut bacon
2 pound Russet Potatoes
1 tablespoon Canola oil
2 Garlic cloves, minced
1 teaspoon Kosher or coarse salt
1 tablespoon Oil Or Butter
1 Jalapeno pepper, finely diced
1 Serrano pepper, finely diced
6 ounce Beer, such as a brown ale or trippel
4 ounce Cream cheese, cubed
8 ounce Sharp cheddar and/or monterey jack cheese, grated
Sour cream
Green onion, finely sliced
Nutrition value
587
calories per serving
27 g Fat12 g Protein67 g Carbs18 g FiberOther
Current Totals
27 g Fat
12 g Protein
67 g Carbs
18 g Fiber
MacroNutrients
Carbs
67 g
Protein
12 g
Fiber
18 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
171 mg
Iron
3 mg
Vitamin A
181 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
111 mcg
Vitamin B12
0 mcg
Vitamin C
142 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
155 mg
Manganese
3 mg
Phosphorus
272 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
