Beer Cheese And Carrot Soup Recipe

Ingredients For Beer Cheese And Carrot Soup Recipe

• 2 Large carrots or 4 regular size carrots
• 1 cup Light beer
• 1 cup Chicken Broth
• 2 cup Milk
• 4 ounce Sharp cheddar shredded
• 4 tablespoon Flour
• 3 tablespoon Butter
• 1 tablespoon Dijon mustard
• 1 teaspoon Mustard powder
• 0.5 teaspoon Worcestershire sauce
• 2 Garlic cloves crushed
• 0.5 teaspoon For seasoning about each:salt garlic salt, onion powder and pepper