Roasted Beets And Carrots With Goat Cheese Dressing Recipe

Recipe By Food & Wine

Learn how to make Roasted Beets And Carrots With Goat Cheese Dressing.

4.4
15 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
Roasted Beets And Carrots With Goat Cheese Dressing
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ingredients serve

Ingredients for Roasted Beets And Carrots With Goat Cheese Dressing Recipe

  • 1/4 pound Golden beets with tops
  • 1/4 pound Red beets with tops
  • 1/2 tablespoon Extra virgin olive oil
  • 1/2 Large Garlic Cloves
  • As required Salt and freshly ground pepper
  • 1.33 ounce Fresh baby carrots
  • 0.17 tablespoon Sherry vinegar
  • 0.17 Large shallot
Nutrition
value
159
calories per serving
7 g Fat5 g Protein17 g Carbs10 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    17g
  • Fiber
    10g

MacroNutrients

  • Carbs
    17g
  • Protein
    5g
  • Fiber
    10g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    2mg
  • Vitamin A
    1047mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    230mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    2mg
  • Phosphorus
    94mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine