Ingredients For Beer Bratwursts with Onions and Grilled Cabbage Recipe
2 tablespoon Avocado oil
1 Large yellow onion, cut in 1/2 and thinly sliced
1 teaspoon Kosher salt
0.5 teaspoon Black pepper
6 Bratwurst sausages links, uncooked
11.2 ounce 1 bottle [ ] beer
0.5 inch 1/2 head green cabbage, cut into wedges about thick
0.5 inch 1/2 head purple cabbage, cut into wedges about thick
2 tablespoon Avocado oil
1 teaspoon Kosher salt
0.5 teaspoon Black pepper
2 tablespoon Fresh lemon juice
Chives, chopped fine
Grainy mustard
Dijon mustard
0.5 Lemon, cut into wedges
0.5 cup Sauerkraut
Nutrition value
41
calories per serving
1 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
1 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
22 mg
Iron
1 mg
Vitamin A
179 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
18 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment