2 pound Skirt or flank steak cut into 1" wide strips
0.25 cup Olive oil
0.25 cup Soy sauce
2 tablespoon Fish
0.25 cup Brown sugar
2 tablespoon Lime juice
4 Cloves garlic minced
1 tablespoon Fresh grated ginger
0.5 teaspoon Red pepper flakes
1 cup Creamy peanut butter
2.5 tablespoon Soy sauce
1 Clove garlic minced
1 tablespoon Sesame oil
0.5 tablespoon Freshly grated ginger
1 teaspoon Sriracha
1 Juice lime
Warm water
Nutrition value
251
calories per serving
14 g Fat7 g Protein20 g Carbs5 g FiberOther
Current Totals
14 g Fat
7 g Protein
20 g Carbs
5 g Fiber
MacroNutrients
Carbs
20 g
Protein
7 g
Fiber
5 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
92 mg
Iron
1 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
2 mg
Phosphorus
48 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
