Beef Red Bean, Egg Taco With Salsas To Go Recipe

Ingredients For Beef Red Bean, Egg Taco With Salsas To Go Recipe

• 500 gram Beef mince
• 1 tablespoon Olive oil
• 400 gram 1 tin kidney bean
• 1 Spanish onion, diced
• 0.5 teaspoon Salt
• 1 teaspoon Pepper
• 2 Eggs
• 1 teaspoon Taco Seasoning
• 0.5 teaspoon Chilli Powder
• 0.5 teaspoon Garlic powder
• 12 Mini tortillas
• 200 gram Crushed tinned tomato
• 6 Cherry Tomatoes, Quartered
• 0.5 Spanish onion, finely sliced
• Small handful of coriander
• 0.5 Lime juice
• 0.5 Mango
• 1 Corncob, grilled
• 2 Radishes