Beef And Veggie Soup With Mozzarella Recipe

Name: Beef And Veggie Soup With Mozzarella Recipe
Total time: 30 min
Yield: 8
Cuisine: Dutch

Recipe By Betty Crocker

Serve homemade soup in 30 minutes with ingredients you probably have on hand.

4.5

12 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Beef And Veggie Soup With Mozzarella Recipe

1 pound Lean ground beef
1 Large onion, chopped
2 cup Frozen mixed vegetables
1 can Diced tomatoes with green pepper, celery and onions, undrained
4 cup Water
5 teaspoon Beef bouillon granules
1.5 teaspoon Italian seasoning
0.25 teaspoon Pepper
1 cup Shredded mozzarella cheese

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Nutrition
value

186

calories per serving

11 g Fat16 g Protein5 g Carbs< 1 g FiberOther

Current Totals

11 g Fat
16 g Protein
5 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
5 g
Protein
16 g
Fiber
1 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
104 mg
Iron
2 mg
Vitamin A
131 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
186 mg
Selenium
13 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.