Ingredients For Balsamic Herb Flat Iron Steak Recipe
4 teaspoon Garlic minced
0.25 cup Olive oil
0.25 cup Balsamic vinegar
0.5 cup Beef broth
1 tablespoon Italian seasoning
0.75 teaspoon Salt
0.5 teaspoon Black pepper
1.5 pound Flat iron steak
Nutrition value
261
calories per serving
17 g Fat10 g Protein13 g Carbs2 g FiberOther
Current Totals
17 g Fat
10 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
10 g
Fiber
2 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment