Balinese Spiced Shredded Chicken On Betel Leaf Recipe

Ingredients For Balinese Spiced Shredded Chicken On Betel Leaf Recipe

• 250 gram Chicken thigh
• 5 Garlic Cloves, Finely Chopped
• 5 Eschalot, finely sliced
• 3 centimeter Galangal, bruised
• 7 Kaffir lime leaves
• 3 tablespoon Red Chili Paste
• 2 Big red chilies, finely chopped
• 2 Lemongrass, Finely Chopped
• 2 tablespoon Water
• 2 Kaffir lime juice
• 1.5 teaspoon Salt, Or To Taste
• 1.5 teaspoon Sugar or to taste
• 100 milliliter Coconut milk
• 3 tablespoon Vegetable oil
• 8 Betel leaves
• Micro coriander, garnish
• Fried shallots, garnish
• 100 milliliter Coconut cream, a drizzle on each betel leave
• 1 Green capsicum, finely chopped
• 1 Red capsicum, finely chopped
• As required Kaffir lime juice to taste
• As required Salt, To Taste