Baked Spaghetti Recipe

Name: Baked Spaghetti Recipe
Total time: 115 min
Yield: 8
Cuisine: Italian

Recipe By Simply Recipes

Baked spaghetti casserole with thin spaghetti, sausage, mushroom, and tomato sauce, ricotta, parmesan, and mozzarella cheeses.

4.4

27 Rating - Rate

Non Vegdiet

1hr 55minstotal

10minsPrep

1hr 45minsCook

ingredients serves

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Ingredients For Baked Spaghetti Recipe

0.75 pound Vermicelli pasta or thin spaghetti
1 pound Bulk sweet italian sausage
0.25 pound Shiitake or cremini mushrooms, roughly chopped
2 Cloves Garlic, Minced
0.25 teaspoon Red pepper flakes
1.5 cup Water
1 tablespoon Italian Seasoning
0.25 cup Chopped Fresh Parsley
1 cup Grated Parmesan Cheese
2 Large Eggs, Beaten
1 cup Ricotta Cheese

Nutrition
value

503

calories per serving

17 g Fat36 g Protein49 g Carbs5 g FiberOther

Current Totals

17 g Fat
36 g Protein
49 g Carbs
5 g Fiber

MacroNutrients

Carbs
49 g
Protein
36 g
Fiber
5 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
510 mg
Iron
4 mg
Vitamin A
140 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
1 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
493 mg
Selenium
41 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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