Baked Spaghetti Recipe
Recipe By The Southern Lady Cooks
This recipe for baked spaghetti has been a favorite of my family for years. Just add some garlic bread and a salad for a great meal.
3.5
24 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Spaghetti Recipe
- 0.15 pound Ground beef
- 1/10 Green pepper chopped
- 1/10 Onion chopped
- 1/10 teaspoon Dried oregano or italian seasoning
- 1/20 teaspoon Black pepper
- 1/10 teaspoon Salt
- 1/10 teaspoon Minced garlic
- 2.40 ounce 1 container italian spaghetti sauce or pasta sauce of your choice
- 0.80 ounce 1 package spaghetti
- 1/5 tablespoon Butter
- 1/10 cup Shredded parmesan cheese divided
- 2.40 ounce 1 container cottage cheese
- 1/5 cup Shredded mozzarella cheese
Nutrition
value
value
493
calories per serving
26 g Fat40 g Protein23 g Carbs1 g FiberOther
Current Totals
- Fat26g
- Protein40g
- Carbs23g
- Fiber1g
MacroNutrients
- Carbs23g
- Protein40g
- Fiber1g
Fats
- Fat26g
Vitamins & Minerals
- Calcium615mg
- Iron4mg
- Vitamin A116mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus573mg
- Selenium38mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks