Baked Spaghetti Recipe

Recipe By The Southern Lady Cooks

This recipe for baked spaghetti has been a favorite of my family for years. Just add some garlic bread and a salad for a great meal.

3.5
24 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Baked Spaghetti
plan
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ingredients serve

Ingredients for Baked Spaghetti Recipe

  • 0.15 pound Ground beef
  • 1/10 Green pepper chopped
  • 1/10 Onion chopped
  • 1/10 teaspoon Dried oregano or italian seasoning
  • 1/20 teaspoon Black pepper
  • 1/10 teaspoon Salt
  • 1/10 teaspoon Minced garlic
  • 2.40 ounce 1 container italian spaghetti sauce or pasta sauce of your choice
  • 0.80 ounce 1 package spaghetti
  • 1/5 tablespoon Butter
  • 1/10 cup Shredded parmesan cheese divided
  • 2.40 ounce 1 container cottage cheese
  • 1/5 cup Shredded mozzarella cheese
Nutrition
value
493
calories per serving
26 g Fat40 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    40g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    40g
  • Fiber
    1g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    615mg
  • Iron
    4mg
  • Vitamin A
    116mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    573mg
  • Selenium
    38mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Southern Lady Cooks