Quick and easy to make with staple ingredients, this baked cream cheese spaghetti casserole is sure to provide comforting flavor the entire family will enjoy.
Ingredients For Baked Cream Cheese Spaghetti Casserole Recipe
1 Package spaghetti
1 pound Lean Ground Beef
1 Jar spaghetti sauce
8 ounce Cream cheese softened
1 Clove Garlic, Minced
1 teaspoon Italian Seasoning
1 pinch Garlic Salt
0.5 cup Grated Parmesan Cheese
Nutrition value
2041
calories per serving
148 g Fat138 g Protein43 g Carbs< 1 g FiberOther
Current Totals
148 g Fat
138 g Protein
43 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
43 g
Protein
138 g
Fiber
0 g
Fats
Fat
148 g
Vitamins & Minerals
Calcium
851 mg
Iron
14 mg
Vitamin A
729 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
24 mg
Vitamin B6
2 mg
Vitamin B9
78 mcg
Vitamin B12
1 mcg
Vitamin C
0 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
152 mg
Manganese
0 mg
Phosphorus
1684 mg
Selenium
104 mcg
Zinc
24 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
