Crispy tacos shells are filled with chipotle ranch seasoned chicken and cheese, then baked and filled with your favorite taco toppings in this easy, crowd-pleasing dinner.
Ingredients For Baked Chipotle Ranch Chicken Tacos Recipe
1.5 pound Chicken, cooked and shredded
1 tablespoon Ranch dressing mix
1 teaspoon Canned chopped chipotle peppers in adobo sauce
1 teaspoon Chili powder
0.5 teaspoon Cumin
As required Salt and pepper, to taste
10 Stand and stuff taco shells
3 cup Shredded cheese
Your favorite taco toppings
Nutrition value
316
calories per serving
20 g Fat26 g Protein7 g Carbs< 1 g FiberOther
Current Totals
20 g Fat
26 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
26 g
Fiber
0 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
286 mg
Iron
2 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
345 mg
Selenium
29 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
