A creamy, hearty spaghetti dish that's sure to satisfy. loaded with plenty of bacon, spinach and tomatoes to create a delicious flavor combination that will leave you craving more
Ingredients For Bacon Tomato and Spinach Spaghetti Recipe
10 ounce Dry spaghetti
2 Large eggs
0.25 cup Heavy cream
0.5 cup Slighlty packed finely shredded parmesan cheese, plus more for serving
Salt and freshly ground black pepper
8 ounce Bacon, diced
1 cup Finely chopped yellow onion
1 pound Grape or cherry tomatoes, halved
1 tablespoon Minced garlic
6 ounce Baby spinach, rinsed and drained
0.25 cup Torn fresh basil leaves
Nutrition value
205
calories per serving
4 g Fat11 g Protein29 g Carbs3 g FiberOther
Current Totals
4 g Fat
11 g Protein
29 g Carbs
3 g Fiber
MacroNutrients
Carbs
29 g
Protein
11 g
Fiber
3 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
192 mg
Iron
3 mg
Vitamin A
1178 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
90 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
187 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment