Spaghetti With Tomatoes, Bacon, And Eggs Recipe

Recipe By Simply Recipes

Spaghetti with tomatoes, bacon, and eggsthe ultimate comfort food Ready in the time it takes to cook the spaghetti. Such a perfect combination, so easy for a weeknight dinner.

4.4
19 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Spaghetti With Tomatoes, Bacon, And Eggs
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ingredients serve

Ingredients for Spaghetti With Tomatoes, Bacon, And Eggs Recipe

  • 1/2 tablespoon White vinegar, for poaching the eggs
  • 1.50 Slices
  • 1/2 Cloves Garlic, Thinly Sliced
  • 1 Large eggs
  • 0.13 cup Freshly Grated Parmesan
  • 0.13 cup Packed basil leaves, torn into pieces
  • As required Freshly ground black pepper, to taste
Nutrition
value
153
calories per serving
6 g Fat16 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    16g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    220mg
  • Iron
    3mg
  • Vitamin A
    66mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    1mg
  • Phosphorus
    247mg
  • Selenium
    31mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes