Bacon-Egg Spaghetti Recipe

Name: Bacon-egg Spaghetti Recipe
Yield: 8
Cuisine: Italian

Recipe By All Recipes

Sauteed mushrooms and crumbled bacon add taste and texture to hot spaghetti tossed with american cheese and beaten eggs.

3.5

30 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Bacon-Egg Spaghetti Recipe

8 Slices Bacon
0.5 pound Fresh Mushrooms, Sliced
1 pound Spaghetti
1 pound American cheese, cubed

Nutrition
value

calories per serving

< 1 g Fat12 g Protein6 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
12 g Protein
6 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
6 g
Protein
12 g
Fiber
0 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
404 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
524 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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