Bacon-Egg Spaghetti Recipe

Recipe By All Recipes

Sauteed mushrooms and crumbled bacon add taste and texture to hot spaghetti tossed with american cheese and beaten eggs.

3.5
30 Rating - Rate
Non Vegdiet

ingredients serves

8
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Ingredients For Bacon-Egg Spaghetti Recipe

Nutrition
value
84
calories per serving
< 1 g Fat12 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • 12 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    12 g
  • Fiber
    0 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    404 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    0 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    0 mg
  • Manganese
    0 mg
  • Phosphorus
    524 mg
  • Selenium
    0 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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