Ingredients For Bacon Egg and Tomato Breakfast Tarts Recipe
1 Sheet frozen puff pastry, thawed
1 Egg, beaten
1 cup Gruyere, grated grams
12 Cherry tomatoes, sliced
8 Slices bacon, cooked
4 teaspoon Fresh chives, chopped
4 Large eggs
Salt and pepper
Nutrition value
430
calories per serving
6 g Fat8 g Protein84 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
8 g Protein
84 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
84 g
Protein
8 g
Fiber
0 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
53 mg
Iron
1 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
141 mg
Selenium
25 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment