Bacon And Cheddar Tart With Caramelized Onion Recipe

Recipe By Honest Cooking

A few tips on caramelizing:low and slow. You don’t want to burn them. Add a little kosher salt at the beginning, to aid in the release of moisture, and soon you’ll have some buttery golden strands of onion goodness.

4.1
14 Rating - Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

4
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Ingredients For Bacon And Cheddar Tart With Caramelized Onion Recipe

Nutrition
value
234
calories per serving
13 g Fat21 g Protein8 g Carbs2 g FiberOther

Current Totals

  • 13 g Fat
  • 21 g Protein
  • 8 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    21 g
  • Fiber
    2 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    483 mg
  • Iron
    2 mg
  • Vitamin A
    327 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    52 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    49 mg
  • Manganese
    0 mg
  • Phosphorus
    391 mg
  • Selenium
    27 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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