Bacon, Beet, And Goat Cheese Quesadillas Recipe

Ingredients For Bacon, Beet, And Goat Cheese Quesadillas Recipe

• 8 Slices bacon
• 0.5 cup Soft goat cheese
• 1 teaspoon Adobo sauce from canned chipotle chile peppers in adobo sauce
• 8 inch 4 flour tortillas
• 8 ounce 2 medium beets, peeled, roasted, * and sliced, purchased roasted beets, sliced
• 1 cup Shredded monterey jack cheese
• Nonstick cooking spray
• 1 Chunky guacamole
• 2 Ripe avocados, halved, seeded, peeled, and chopped
• 2 tablespoon Sour cream
• 2 tablespoon Snipped fresh dill
• 1 tablespoon Lime juice
• 0.25 teaspoon Salt
• drop Several drops bottled hot pepper sauce (optional