Avocado Potato Salad Recipe

Ingredients For Avocado Potato Salad Recipe

• 4 Slices Bacon, Diced
• 2 Avocados, halved, seeded and peeled
• 0.25 cup Chopped Fresh Cilantro Leaves
• 2 tablespoon Olive oil
• 2 tablespoon Freshly squeezed lime juice
• NaN As required Kosher salt and freshly ground black pepper, to taste
• 2 pound Russet potatoes, peeled and cut into 1 inch cubes
• 2 tablespoon Olive oil
• 5 Cloves Garlic, Minced
• 1 teaspoon Dried Thyme
• 0.5 teaspoon Dried oregano