1 pound chicken breasts or tenders, diced into bite sized pieces
1 large onion
2 pound potatoes , diced to the size of the chicken
1 cup chopped carrots
3 sprig fresh rosemary
0.5 teaspoon Salt
0.25 teaspoon freshly ground black pepper
4 cup reduced sodium chicken broth
2 Granny Smith apples, peeled, cored, and chopped
2 teaspoon cider vinegar
Nutrition value
1034
calories per serving
62 g Fat96 g Protein19 g Carbs6 g FiberOther
Current Totals
62 g Fat
96 g Protein
19 g Carbs
6 g Fiber
MacroNutrients
Carbs
19 g
Protein
96 g
Fiber
6 g
Fats
Fat
62 g
Vitamins & Minerals
Calcium
111 mg
Iron
5 mg
Vitamin A
1296 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
27 mg
Vitamin B6
1 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
0 mg
Phosphorus
865 mg
Selenium
94 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
