Cucumber, Tomato & Onion Salad Recipe

Cooking Directions

• STEP 1.In a large bowl, combine the sliced cucumbers, tomatoes, and onions.
• STEP 2.In a separate small bowl, whisk together the olive oil, vinegar, sugar, salt, and pepper to make the dressing.
• STEP 3.Pour the dressing over the cucumber mixture and toss to coat.
• STEP 4.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 5.Serve chilled and enjoy!

Cooking Tips

• For extra flavor, you can add fresh herbs like basil or dill to the salad.
• Make sure to slice the cucumbers, tomatoes, and onions thinly and evenly for a balanced texture.
• This salad can be made ahead of time and stored in the refrigerator for up to 2 days.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator.
• Serve the cucumber, tomato, and onion salad as a side dish or as a topping for sandwiches and burgers.
• This salad pairs well with grilled meats and can be enjoyed at picnics or barbecues.