Asian Pepper Steak Kabobs Recipe

Ingredients For Asian Pepper Steak Kabobs Recipe

• 3 cloves garlic, minced
• 0.25 cup low sodium soy sauce
• 3 tablespoon olive oil
• 3 tablespoons rice wine vinegar
• 0.25 teaspoon coarsely ground black pepper
• 1 tablespoon finely chopped fresh ginger
• 2 tablespoon low sodium soy sauce
• 1 tablespoon rice wine vinegar
• 1 teaspoon sesame oil
• 1 inch lb. flank steak or sirloin steak, cut into 1 bite sized pieces
• 1 large bell pepper, cored and cut into 1 inch pieces
• 1 inch large red onion, peeled and cut into 1 s
• metal or wooden skewers
• optional garnishes: thinly sliced green onions and toasted sesame seeds